Emergency supplemental food bags will be offered by the Durango Food Bank to in-need clients beginning Tuesday and extending until supplies run out in an effort to help people, especially those 60 and older, who might need to self-isolate during the COVID-19 outbreak.

Sarah Smith, executive director of the Durango Food Bank, said 300 emergency supplemental food bags have been prepared and distribution will begin from 10 a.m. to 3 p.m. Tuesday in a new procedure in which volunteers will load clients’ cars in a drive-thru that is set up to minimize exposure of personal contact. The process allows clients to remain in their vehicles while they are loaded.

“The emergency bags will be available to anyone in need. Hopefully, they will be…

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